MT GREY MARINATED OLIVES
NEW SEASON'S OLIVES NOW AVAILABLE
Table olives available pickled with salt and wine vinegar. Each sealed pouch is topped with Mt Grey Olive Oil to seal in flavour - delicious and ready to eat but suitable for adding favourite herbs and spices.
Try serving warm after lightly baking with orange strips, rosemary and olive oil as recommended by
local chef and food expert Kate McMillan